Green Gram (Moong)

Indian Origin Green Gram is sourced from selected farming regions and processed under hygienic conditions to maintain freshness, purity, uniformity, and reliable commercial-grade quality standards. Supplied in bulk to wholesalers, retailers, distributors, food processing industries, and international buyers, the product is valued for dependable availability, quality processing standards, and suitability for domestic as well as export supply requirements.

Green Gram is a widely consumed agricultural commodity appreciated for its natural quality, nutritional value, and broad applications across food preparation and processing industries. Processed according to commercial quality standards in India, the product supports reliable wholesale distribution and export operations while maintaining market-ready quality. Suitable for food manufacturers, retail supply chains, hospitality businesses, pulse traders, and international procurement operations, Indian Origin Green Gram offers dependable sourcing and versatile commercial usability.

Specifications

• Product Name: Green Gram


• Origin: India


• Category: Agricultural Products


• Type: Whole Pulse


• Color: Natural Green


• Texture: Clean and Uniform


• Taste: Mild Natural Flavor


• Purity: Commercial and Export Grade


• Processing: Cleaning and Grading Available


• Moisture Content: Standard Commercial Grade


• Quality Grade: Premium and Export Quality


• Shelf Life: Approximately 12–24 Months


• Applications: Food Processing, Retail Supply, Wholesale Trade, Export


• Packaging Type: Food Grade Packaging


• Storage Condition: Store in Cool and Dry Conditions

Packaging Availability

• 5 Kg Packaging Bags


• 10 Kg Bulk Packaging


• 25 Kg Export Packaging


• Food Grade Packaging Available


• Customized Packaging Available

MOQ

• Domestic Supply: 200 Kg


• Export Supply: 500 Kg onwards